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Cold Cuts

“Gourmet Catering & Chef-Prepared Meals — Delivered Fresh in Huntsville”
Event catering, boxed lunches, and weekly meal plans crafted from Mediterranean inspiration.

Indulge in a culinary journey at Feather and Flame. Our menu is crafted with passion, offering a delightful selection of dishes. We are happy to offer custom catering services, chefs weekly tasting subscription, and pop up food truck locations that you can find on @feather.andflamebistro and our events calendar on this site. We are looking forward to serving you!

Subscribe to get exclusive updates and daily food truck locations

Beautiful Caprese Salad
Traditional wedge salad
Catering Pita Chip Platter
Duck Thigh and Leg Confit

Services

Online Ordering and Menu

Online ordering for pickup or delivery through our partner, Toast.

Catering and Private Chef Services

Custom Catering services for your special events, Work Lunches, and any other special occasions. Orders can be available within 24 hours. large events timelines will be based on availability.

Chef's Tasting Meal Subscriptions

Experience the art of flavor with our rotating Chef’s Tasting Meal Subscription, featuring ~45 seasonal recipes, paired sides, and protein or vegetarian entrées. Optional handcrafted desserts enhance your experience. Designed for variety, convenience, and quality, each week brings a new culinary journey to your table.

About Us

Executive Chef, Harrison Naden, a proud graduate of the Culinary Institute of America in Hyde Park, NY, has partnered with his family to create an unforgettable dining experience.

 

General Manager, Sarah Naden, grew up in the Philippines and has traveled around the world experiencing different cuisines and service standards. She is excited to bring her wealth of experience to North Alabama to foster excellent service experiences.

 

Operating Partner, Tina Naden, brings great health and wellbeing experience to our operation as a diet and wellness coach offering valuable input on the benefits of our cuisine.

Operating Partner, Dean Naden, an operating Physician and foodie who has lived around the world is instrumental in advising our team on European dishes and providing superb nutritional insight on all meals.

 

Our menu features high-quality European and North African dishes, offering a unique and delicious taste to North Alabama. Join us for a memorable meal that celebrates the art of cooking!

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